2 eggs (beaten)
2/3 cups cooking oil
2 t vanilla
¾ c sugar
2 t baking powder
½ t salt
Beat eggs, stir in oil and vanilla. Blend in sugar. Sift together flour, baking powder and salt. Stir into oil mixture. Drop with teaspoon on ungreased baking sheet; flatten with greased glass dipped in sugar. Bake 8-10 minutes at 375-400° until brown. Remove from sheet immediately.
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