Sunday, October 10, 2010

Applesauce Cake

1 c granulated sugar
1 c brown sugar
½ c butter
1 egg
1 c raisins
1 c chopped walnut meats
1 t salt
1 t cinnamon
1 t nutmeg
1 t cloves
2 c sifted flour
2 t soda
2 t unsweetened applesauce

Cream butter and sugars, add egg and beat well, then raisins and nuts. Sift dry ingredients together and add alternately with applesauce to first mixture, starting and ending with flour mixture. Bake in 13x19½x2 oblong pan at 350° F oven for 45 min or until cake is done. Frost with carmel frosting. or eat plain.

15 servings

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