1 c soft butter
1 c sifted powder sugar
1 egg
1½ t peppermint flavoring
1 t vanilla
2½ c sifted flour
1 t salt
½ t red food coloring
Mix butter, sugar, egg, vanilla, and peppermint together. Sift together flour and salt and add to egg mixture. Divide dough in half and blend in food coloring in ½ of dough. Roll out strips of each color and twist one red and one white strip together to form candy canes. Bake 9 minutes at 375°F or until lightly brown, on an ungreased cookie sheet.
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