Sunday, December 26, 2010

Kids Can Help Sugar Cookies

1 cup sugar
½ cup butter (softened)
½ cup shortening
1 egg (beaten)
1 tsp almond extract
2 cups flour (sift before measuring)
½ tsp baking soda
½ tsp cream of tartar
1 tsp cinnamon
¼ tsp salt

Blend sugar, butter, shortening. Add egg and almond. Sift flour, soda, cream of tartar, cinnamon and salt together. Mix all ingredients well. Roll dough into balls the size of walnuts. Roll balls in plain sugar or mixture of sugar and decorator sprinkles. Place on ungreased cookie sheet. Bake at 350° for 12 minutes.

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